Mango deep processing production line according to the new technology to choose cost-effective equipment models, can produce mango jam, mango canned, mango dried fruit and other products.
 
Mango and tomato are nutritious and delicious, rich in a variety of vitamins. Through the deep processing and comprehensive utilization of mango and tomato, mango pulp, mango paste, tomato paste and other products can be produced. Carot has rich experience in mango and tomato processing, as well as the ability of process integration and innovation. According to the specific situation and actual needs of customers, carot can provide complete set of turn-key projects integrating production line design, manufacturing, installation and debugging.
 
Production line features:
Raw material handling capacity: 1 ton/hour -30 tons/hour;
Perfect product line to meet the needs of different kinds of products;
Low temperature vacuum concentration, high evaporation capacity, short residence time, energy saving and consumption reduction, low operating costs, to ensure the maximum extent of the original color, aroma, taste and composition of materials;
Easy to operate, high degree of automation;
Containing CIP system, in line with food factory cleaning and hygiene standards.